Commenced in January 2007
Paper Count: 30382
Simulation of Increased Ambient Ozone to Estimate Nutrient Content and Genetic Change in Two Thai Soybean Cultivars
Abstract:This research studied the simulation of increased ambient ozone to estimate nutrient content and genetic changes in two Thai soybean cultivars (Chiang Mai 60 and Srisumrong 1). Ozone stress conditions affected proteins and lipids. It was found that proteins decreased, but lipids increased. Srisumrong 1 cultivars were more sensitive to ozone stress than Chiang Mai 60 cultivars. The effect of ozone stress conditions on plant phenotype and genotype was analyzed using the AFLP technique for the 2 Thai soybean cultivars (Chiang Mai 60 and Srisumrong 1).
Digital Object Identifier (DOI): doi.org/10.5281/zenodo.1080686Procedia APA BibTeX Chicago EndNote Harvard JSON MLA RIS XML ISO 690 PDF Downloads 1020
 L. Leitao, P. Goulas, and J. Biolley, "Time-course of Rubisco oxidation in baen (Phaseolus vulgaris L.)," Plant SCI, vol. 30, 2003, pp. 1-8..
 S.J. Oltmans, A.S. Lefohn, J.M. Harris, I. Galbally, H.E. Scheel, G. Bodeker, E. Brunke, H. Claude, D. Tarasick, B.J. Johnson, P. Simmonds, D. Shadwick, K. Anlaf, K. Hayden, F. Schmidlin, T. Fujimoto, and H.E. Cuevas. "Long term changes in tropospheric ozone," Atmos Environ, vol. 40, 2006, pp. 3156-3173.
 E. Singh, S. Tiwari, and M. Agrawal,."Variability in antioxidant and metabolite levels, growth and yield of two soybean varieties: An assessment of anticipated yield losses under projected elevation of ozone," Agr Ecosyst Environ, vol. 135, 2010, pp. 168-177.
 J.E. Miller, F.L. Booker, E.L. Ficus, A.S. Heagle, W.A. Pursley, S.F. Vozzo, and W.W. Heck,. "Ultraviolet-B Radiation and Ozone Effects on Growth, Yield, and Photosynthesis of Soybean," J Environ Qual, vol. 23, 1994, pp. 83-91.
 A.S. Heagle. Ozone and Crop Yield. Annu Rev Phytopathol, vol. 27, 1989, pp. 397-423.
 http://www.pcd.or.th. Pollution Control Department of Thailand. 2004.
 H.B. Krishnan. "Biochemistry and molecular biology of soybean seed storage proteins," J New Seeds, vol. 2, 2000, pp. 1-25.
 H. B. Krishnan. "Engineering soybean for enhanced sulfur amino acid content," Crop Sci, vol. 45, 2005, pp. 454-461.
 N. C. Nielsen, R. Bassusner, and T. Beaman. The biochemistry and cell biology of embryo storage proteins. In R. A. Larkins & I. K. Vasil (Eds.), Cellular and molecular biology of plant seed development (pp. 151-220). Dordrecht: Kluwer Academic Publishers. 1997
 T. J. Brumm, and C. R. Jr. Hurburgh. "Quality of the 2002 soybean crop from the United States," Louis, MO: American Soybean Association. 2002
 C. G. Zarkadas, Z.-R. Yu, H. D. Voldeng, and A. Minero-Amador. "Assessment of the protein quality of a new high-protein soybean cultivar by amino acid analysis," J Agr Food Chem, vol. 41, 1993, pp. 616-623.
 C. G. Zarkadas, H. D. Voldeng, Z.-R. Yu, and V. Choi. "Assessment of the protein quality of nine northern adapted yellow and brown seed coated soybean cultivars by amino acid analysis," J Agr Food Chem, vo.l 47, 1999, pp. 5009-5018.
 W. Waycott, B.S. Fort, E.J. Ryder and W.R. Michelmore. "Mapping morphological gene relative to molecular marker in lettuce (Lactuca sativa L.) ," Heredity 82: 245-251.1992.
 Association of Official Analytical Chemists (AOAC). Official Method of Analysis Vol.2. 15th ed., The Association of Official Agricultural Chemists, Virginia.,163 p. 1995
 D. Corroler, N. Desmasures and M. Gueguen. "Correlation between polymerase chain reaction analysis of histidine biosyntheis operon, randomly amplified polymorphic DNA analysis and phenotypic characterization of dairy Lactococcus isolates," Appl Microbiol Biot, vol. 51, 1999, pp. 91-99.
 J. Welsh, and M. McClelland. "Fingerprinting genome using PCR with arbitary primers," Nucl Acids Res, vol. 18, 1990, pp. 7213-7218.
 M. Soller, and J.S. Beckman. "Genetic polymorphism in varietal identification and genetic improvement," Theor Appl Genet, vol. 67, 1983, pp. 25-33.