Commenced in January 2007
Frequency: Monthly
Edition: International
Paper Count: 33122
Survey of Potato Viral Infection Using Das-Elisa Method in Georgia
Authors: Maia Kukhaleishvili, Ekaterine Bulauri, Iveta Megrelishvili, Tamar Shamatava, Tamar Chipashvili
Abstract:
Plant viruses can cause loss of yield and quality in a lot of important crops. Symptoms of pathogens are variable depending on the cultivars and virus strain. Selection of resistant potato varieties would reduce the risk of virus transmission and significant economic impact. Other way to avoid reduced harvest yields is regular potato seed production sampling and testing for viral infection. The aim of this study was to determine the occurrence and distribution of viral diseases according potato cultivars for further selection of virus-free material in Georgia. During the summer 2015- 2016, 5 potato cultivars (Sante, Laura, Jelly, Red Sonia, Anushka) at 5 different farms located in Akhalkalaki were tested for 6 different potato viruses: Potato virus A (PVA), Potato virus M (PVM), Potato virus S (PVS), Potato virus X (PVX), Potato virus Y (PVY) and potato leaf roll virus (PLRV). A serological method, Double Antibody Sandwich-Enzyme linked Immunosorbent Assay (DASELISA) was used at the laboratory to analyze the results. The result showed that PVY (21.4%) and PLRV (19.7%) virus presence in collected samples was relatively high compared to others. Researched potato cultivars except Jelly and Laura were infected by PVY with different concentrations. PLRV was found only in three potato cultivars (Sante, Jelly, Red Sonia) and PVM virus (3.12%) was characterized with low prevalence. PVX, PVA and PVS virus infection was not reported. It would be noted that 7.9% of samples were containing PVY/PLRV mix infection. Based on the results it can be concluded that PVY and PLRV infections are dominant in all research cultivars. Therefore significant yield losses are expected. Systematic, long-term control of potato viral infection, especially seed-potatoes, must be regarded as the most important factor to increase seed productivity.Keywords: Diseases, infection, potato, virus.
Digital Object Identifier (DOI): doi.org/10.5281/zenodo.2022719
Procedia APA BibTeX Chicago EndNote Harvard JSON MLA RIS XML ISO 690 PDF Downloads 951References:
[1] Market Research: Potato Planting Sector at Kvemo Kartli, Shida Kartli, and Samtskhe Javakheti Regions, Georgia, Smeda LLC, 2017.
[2] E. M. Burrows and Th. A. Zitter,” Virus Problems of Potatoes”, Plant Sci. Bldg, Cornell University, Ithaca, Vegetable md Online, 2005.
[3] C. Lung’aho, M. Nyongesa and M. Wakahiu, “Yield loss caused by potato leaf roll virus and potato virus Y in central Kenya”-preliminary investigations, African Potato Association Conference Proceedings, Vol.7, pp. 242-246, 2007, Alex., Egypt, All rights reserved (ISSN 3934).
[4] L. R. Nault, “Arthropod transmission of plant viruses: anew synthesis”, Ann Entomol Soc. Am., 1997, vol. 90, pp.521-541.
[5] S. Mondal, Y. H. Lin, J. E. Carroll, E. J. Wenninger, N. A. Bosque- Pérez, J. L. Whitworth, P. Hutchinson, S. Eigenbrode, S. M. Gray, “Potato virus Y Transmission Efficiency from Potato Infected with Single or Multiple Virus Strains”, Phytopathology. 2017 Apr; vol.107 (4), pp.491-498.
[6] D. D. Shukla, C. W. Ward and A. A. Brunt, “The Potyviridae”, Wallingford, UK: CAB International, 1994.
[7] J. A. De Bokx and H. Huttinga, “Potato virus Y”, (CMI/AAB Descriptions of Plant Viruses, 1981, vol. 242, Kew, UK: Commonwealth Microbiology Institute and Association of Applied Biology.
[8] A. Hosseini, H. Massumi, J. Heydarnejad, P. A. Hosseini, A. Varsani, “Characterisation of potato virus Y isolates from Iran”, Virus Genes. 2011 Feb; 4 vol. 2(1), pp.128-40.
[9] J. Aramburu, L. Galipienso, M. Matas, “Characterization of potato virus Y isolates from tomato crops in northeast Spain”, European Journal of Plant Pathology, 2006, vol.115, pp.247–258. Springer.
[10] S. Ximba, A. Gubba, “Identification and characterization of potato virus Y strains infecting potato (Solanum tuberosum), in Msinga, kwazulu- Natal, South Africa, October 2013, South African Society for Microbiology Conference.
[11] E. K. Chatzivassiliou, E. Moschos, S. Gazi, P. Koutretsis and M. Tsoukaki, “Infection of potato crops and seeds with potato virus Y and potato leaf roll virus in Greece, Journal of Plant Pathology. Vol. 90, No. 2 (July 2008), pp. 253-261.
[12] P. T. Jari Valkonen, “Viruses: Economical Losses and Biotechnological Potential” in Potato Biology and Biotechnology, Advances and Perspectives, Copyright © 2007 Elsevier B.V. All rights reserved, 2007, pp. 619-641.
[13] A. Kotzampigikis, D. Hristova and E. Tasheva-Terzieva, “Distibution of potato leaf roll virus– (PLRV) and potato virus Y – (PVYN) in a field experiment, Bulgarian Journal of Agricultural Science, vol.14 (No 1) 2008, pp. 56-67.
[14] J. G. Bald, G. A. H. Helson, “Estimation of damage to potato foliage by potato moth Gnorimoschema operculella (Zell.)”, Journal of the Councilfor Scientific and Industrial Research, 1944, vol. 17(I), pp. 3-49. Division of Economic Entomology. Canberra.
[15] G. D. Franc, E. E. Banttari,” Mechanically Transmissable Viruses of Potato”. In: Loebenstein G., Berger P. H., Brunt A. A., Lawson R. H. (eds) Virus and Virus-like Diseases of Potatoes and Production of Seed- Potatoes. 2001, Springer, Dordrecht.
[16] R. A. C. Jones, C. E. Fribourg and S. A. Slack,” Potato Virus and Virus Like Diseases”, 1982, 59 p. (with 140 slides) in O.W. Barnett and S.A. Tolin, eds. Plant Virus Slide Series. Clemson University, Clemson, Sc.
[17] M. F. Clark and A. N. Adams, “Characteristics of the Microplate Method of ELISA for the detection of Plant viruses: J. Gen.Virol., 1977, vol. 34, pp. 478-83.
[18] B. M. Cooke, “Disease Assessment and Yield Loss. In: The Epidemiology of Plant Diseases” 2nd edition, Cooke, B. M., D. G. Jones and B. Kaye, (Eds.). 2006, Springer, the Netherlands. pp: 43–80.
[19] J. Kranz, “Measuring Plant Disease. In: Experimental Techniques in Plant Disease Epidemiology”, Kranz, J. and J. Rotem (Eds.),1988, Springer, The Netherland., pp: 35–50.
[20] R. Kumar, “Viral diseases and their management in potato production”, In Summer School on Advances in Quality Potato Production and Postharvest Management, Edition: 2013, Chapter: 18, Publisher: Central Potato Research Institute, Shimla-171001, Editors: Bir Pal Singh, NK Pandey, DK Singh, Baswaraj Raigond, Jeevalatha A.
[21] John Y. Keur, “Studies of the Occurrence and Transmission of Virus Diseases in the Genus Abutilon”, Bulletin of the Torrey Botanical Club, vol. 61, No. 2 (Feb, 1934), pp. 53-70.
[22] H. Taşkın, G. Baktemur, M. Kurul, and S. Büyükalaca, “ Use of Tissue Culture Techniques for Producing Virus-Free Plant in Garlic and Their Identification through Real-Time PCR”, The Scientific World Journal, 2013.
[23] R. S. Chandel, D. K. Banyal, B. P. Singh, B. S. Kamlesh Malik Lakra, “Integrated management of whitefly bemisia tabaci (Gennadius) and Potato Apical Leaf Curl Virus in India”, Potato Res. 2010, Vol.53, pp.129–139.
[24] I. Megrelishvili, Z. Khidesheli, Z. Bobokashvili and N. Chikovani, “Survey of Viral Infection of Apple in Shida Kartli Region of Georgia”, Asian Journal of Plant Pathology, 2017, vol.11, pp.185-190.
[25] I. Megrelishvili, Z. Khidesheli, L. Ujmajuridze and N. Chikovani” The Study of Viral Diseases in Georgian Vine Grafted Nurseries”. International Journal of Development Research.2016, vol.6(07), pp.8299-8302.
[26] M. Fuchs, “Virus Transmission and Grafting Practices”, New York fruit quarterly, vol.24 (2), 2016.
[27] W. P. Mowat and S. Dawson, “Detection and identification of plant viruses by ELISA using crude sap extracts and unfractionated antisera”, Journal of Virological Methods, 1987, vol. 15, pp.233-247.
[28] D. Rajabaskar H. Ding Y. Wu, S. D. Eigenbrode, “Different reactions of potato varieties to infection by potato leafroll virus, and associated responses by its vector, Myzus persicae (Sulzer)”, J Chem Ecol. 2013 Jul, vol. 39(7), pp.1027-35.
[29] D.Rajabaskar H.Ding Y. Wu, SD. Eigenbrode, “Different reactions of potato varieties to infection by potato leafroll virus, and associated responses by its vector, Myzus persicae (Sulzer)”, J Chem Ecol. 2013 Jul, vol. 39(7), pp.1027-35.