Application of Scanning Electron Microscopy and X-Ray Evaluation of the Main Digestion Methods for Determination of Macroelements in Plant Tissue
Commenced in January 2007
Frequency: Monthly
Edition: International
Paper Count: 33093
Application of Scanning Electron Microscopy and X-Ray Evaluation of the Main Digestion Methods for Determination of Macroelements in Plant Tissue

Authors: Krasimir I. Ivanov, Penka S. Zapryanova, Stefan V. Krustev, Violina R. Angelova

Abstract:

Three commonly used digestion methods (dry ashing, acid digestion, and microwave digestion) in different variants were compared for digestion of tobacco leaves. Three main macroelements (K, Ca and Mg) were analysed using AAS Spectrometer Spectra АА 220, Varian, Australia. The accuracy and precision of the measurements were evaluated by using Polish reference material CTR-VTL-2 (Virginia tobacco leaves). To elucidate the problems with elemental recovery X-Ray and SEM–EDS analysis of all residues after digestion were performed. The X-ray investigation showed a formation of KClO4 when HClO4 was used as a part of the acids mixture. The use of HF at Ca and Mg determination led to the formation of CaF2 and MgF2. The results were confirmed by energy dispersive X-ray microanalysis. SPSS program for Windows was used for statistical data processing.

Keywords: Digestion methods, determination of macroelements, plant tissue.

Digital Object Identifier (DOI): doi.org/10.5281/zenodo.1132210

Procedia APA BibTeX Chicago EndNote Harvard JSON MLA RIS XML ISO 690 PDF Downloads 937

References:


[1] P. Zaprjanova, L. Dospatliev, V. Angelova, K. Ivanov, (2006). “A Comparative Study of the Methods for Preparation of Soil Samples for Analysis”, Bulgarian Journal of Agricultural Science, 12(3), pp 375 - 385, 2006.
[2] E. Curdova, J. Szakova, D. Miholova, O. Mestek, M. Suchanek, “Evaluation of various mineralisation methods and measurement techniques for trace element analysis of plant materials” Analusis, 26, pp. 116 – 121, 1998.
[3] M. Rose, M. Knaggs, L. Owen, M. Baxter, “A review of analytical methods for lead, cadmium, mercury, arsenic and tin determination used in proficiency testing, Presented at the 2001 European Winter” JAAS, 16, pp 1101 – 11106, 2001.
[4] R. Poykio, H. Torvela, P. Peramaki, T. Kuokkanen, H. Ronkkomaki, “Comparison of dissolution methods for multi-element analysis of some plant materials used as bioindicator of sulphur and heavy metal deposition determined”, Analusis, 28, pp. 850 – 854, 2000.
[5] “Fruits vegetables and derived products. Meat and meat vegetable cans. Mineralisation of organic content determination. Method of dry mineralisation”, BG Standard 11708-93, 1993.
[6] B. Kovács, Z. Gyori, J. Prokisch, J. Loch, P. Daniel, “A study of plant sample preparation and inductively coupled plasma emission spectrometry parameters”, Communications in Soil Science & Plant Analysis, 27(5-8), pp. 1177-1198 1996.
[7] “Fruits vegetables and derived products. Meat and meat vegetable cans. Mineralisation of organic content determination. Acidic method”, Bulgarian standard 17728-91, 1991.
[8] “Fruits, vegetables and derived products -- Decomposition of organic matter prior to analysis -- Wet method”, ISO Standard 5515 (Е), 1979.
[9] “Tobacco and tobacco products”, BG Standard 17365-94, 1994.
[10] “Microwave assisted acid digestion of sediments, sludge, soils and oils” EPA Method 3051, 1994.
[11] “Microwave assisted acid digestion of siliceous and organically based matrices including ash, biological tissue, oil contaminated soil, sediment, sludge and soil “, EPA Method 3052, 1996.
[12] Walas, S., Wojtowicz, M., Mrowiec, H., Zegar, W. Intern. J. Environ. Anal. Chem., 84(13), pp. 1023-1032, 2004.