Role of Selenite and Selenate Uptake by Maize Plants in Chlorophyll A and B Content
Commenced in January 2007
Frequency: Monthly
Edition: International
Paper Count: 33122
Role of Selenite and Selenate Uptake by Maize Plants in Chlorophyll A and B Content

Authors: F. Garousi, S. Veres, É. Bódi, S. Várallyay, B. Kovács

Abstract:

Extracting and determining chlorophyll pigments (chlorophyll a and b) in green leaves are the procedures based on the solvent extraction of pigments in samples using N,Ndimethylformamide as the extractant. In this study, two species of soluble inorganic selenium forms, selenite (SeIV) and selenate (SeVI) at different concentrations were investigated on maize plants that were growing in nutrient solutions during 2 weeks and at the end of the experiment, amounts of chlorophyll a and b for first and second leaves of maize were measured. In accordance with the results we observed that our regarded Se concentrations in both forms of SeIV and SeVI were not effective on maize plants’ chlorophyll a and b significantly although high level of 3 mg.kg-1 SeIV had negative affect on growth of the samples that had been treated by it but about SeVI samples we did not observe this state and our different considered SeVI concentrations were not toxic for maize plants.

Keywords: Maize, sodium selenate, sodium selenite, chlorophyll a and b.

Digital Object Identifier (DOI): doi.org/10.5281/zenodo.1106921

Procedia APA BibTeX Chicago EndNote Harvard JSON MLA RIS XML ISO 690 PDF Downloads 1626

References:


[1] B. Yang and G. Y. Wei, “Preparation of selenium-enriched Candida utilis with fed-batch cultivation,” 2th Conf. Selenium: Global perspectives of impacts on humans, animals and the environment China, 2011, p. 103.
[2] A. D. C. Chilimba, S. D. Young, C. R. Black, M. C. Meacham, J. Lammel and M. R. Broadley, “The fate of applied selenium in a maize cropping system in Malawi,” 2th Conf. Selenium: Global perspectives of impacts on humans, animals and the environment China, 2011, p. 81.
[3] M. Longchamp, N. Angeli and M. Castrec-Rouelle, “Uptake of selenate and/or selenite in hydroponically grown maize plants and interaction with some essential elements (calcium, magnesium, zinc, iron, manganese, and copper),” 2th Conf. Selenium: Global perspectives of impacts on humans, animals and the environment China, 2011, p. 83.
[4] S. J. Schwartz and T. V. Lorenzo, “Critical reviews,” Food Science and Nutrition, vol. 29, pp. 1–18, 1990.
[5] B. H. Chen and Y. Y. Chen, Journal of Agricultural Food Chemistry, vol. 41, pp. 1315–1320, 1993.
[6] H. K. Lichtenthaler, G. Kuhn, U. Prenzel, C. Buschmann, D. Meier, “Adaptation of chloroplast-ultrastructure and chlorophyll-protein levels to high light and low light growth conditions,” Zeitschrift fur Naturforschung - Section C: Biosciences, vol. 37C, pp. 464–475, 1982.
[7] Streitweiser and Heathcock, “Introduction to Organic Chemistry,” MacMillan, NewYork, 1981.
[8] I. Cakmak and H. Marschner, “Decrease in nitrate uptake and increase in proton release in zinc deficient cotton, sunflower and buckwheat plants,” Plant and Soil, vol. 129, pp. 261–268, 1990.
[9] R. Moran and D. Porath, “Chlorophyll determination in intact tissues using N,N-Dimethylformamide,” Plant Physiol, vol. 65, pp. 478–479, 1980.