Effects of Molybdenum Treatments on Maize and Sunflower Seedlings
Authors: E. Bodi, Sz. Veres, F. Garousi, Sz. Varallyay, B. Kovacs
Abstract:
The aim of the present study was to examine whether increasing molybdenum (Mo) concentration affects the growth and Mo concentration of maize (Zea mays L. cv Norma SC) and sunflower (Helianthus annuus L. cv Arena PR) seedlings within laboratory conditions. In this experiment, calcareous chernozem soil was used and Mo was supplemented into the soil as ammonium molybdate [(NH4)6Mo7O24.4H2O] in four different concentrations as follow: 0 (control), 30, 90 and 270 mg·kg-1. In this study, we found that molybdenum in small amount (30 mg·kg-1) affects positively on growth of maize and sunflower seedlings, however, higher concentration of Mo reduces the dry weights of shoots and roots. In the case of maize the highest Mo treatment (270 mg·kg-1) and in sunflower 90 mg·kg-1 treatment caused significant reduction in plant growth. In addition, we observed that molybdenum contents in the roots and shoots were very low in case of control soil but were significantly elevated with increasing concentration of Mo treatment. Only in case of sunflower the highest 270 mg·kg-1 Mo treatment caused decrease in Mo concentration.
Keywords: Dry weight, maize, molybdenum, sunflower.
Digital Object Identifier (DOI): doi.org/10.5281/zenodo.1100547
Procedia APA BibTeX Chicago EndNote Harvard JSON MLA RIS XML ISO 690 PDF Downloads 2803References:
[1] B. N. Kaiser, K. L. Gridley, J. N. Brady, T. Phillips and S. D. Tyerman, “The role of molybdenum in agricultural plant production,” Annals of Botany, vol. 96, pp. 745–754. 2005.
[2] D. I. Arnon and P. R. Stout, “Molybdenum as an essential element for higher plants,” Plant Physiol., vol. 14, no. 3, pp. 599–602. 1939.
[3] R. L. Hamlin, “Molybdenum,” in: Handbook of Plant Nutrition, A. V. Barker and D. J. Pilbeam, Eds., New York: Taylor and Francis Group, 2007, pp. 375–394.
[4] K. S. Smith, L. S. Balistrieri, S. S. Smith and R. C. Severson, “Distribution and mobility of molybdenum in the terrestrial environment,” in: Molybdenum in agriculture, U. C. Gupta, Ed. Cambridge: Cambridge University Press. 1997, pp. 23–46.
[5] J. A. C. Fortescue, “Landscape geochemistry: retrospect and prospect 1990,” Appl. Geochem., vol. 7, pp. 1–53. 1992.
[6] K. J. Reddy, L. C. Munn and L. Wang, “Chemistry and mineralogy of molybdenum in soils,” in: Molybdenum in agriculture, U. C. Gupta, Ed. Cambridge: Cambridge University Press. 1997, pp. 4–22.
[7] R. R. Mendel and T. Kruse, “Cell biology of molybdenum in plants and humans,” Biochimica et Biophysica Acta, pp. 1568–1579. 2012.
[8] F. Bittner, “Molybdenum metabolism in plants and crosstalk to iron,” Frontiers in Plant Science, vol. 5, pp. 28. 2014.
[9] R. C. Severson and H. T. Shacklette, “Essential elements and soil amendments for plants: sources and use for agriculture,” University of Illinois, USA: United States Printing Office; 1988, pp. 48.
[10] K. Pyrzynska, “Determination of molybdenum in environmental samples,” Analytica Chimica Acta, vol. 590, pp. 40–48. March 2007.
[11] M. Anke and M. Seifert, “The biological and toxicological importance of molybdenum in the environment and in the nutrition of plants, animals and man. Part 1: Molybdenum in plants,” Acta Biologica Hungarica, vol. 58, no. 3, pp. 311–324. 2007.
[12] H. Marschner, “Mineral nutrition of higher plants,” Second Edition. London: Academic Press. 1995. pp. 369–378.
[13] Z. Y. Wang, Y. L. Tang and F. S. Zhang, ”Effect of molybdenum on growth and nitrate reductase activity of winter wheat seedlings as influenced by temperature and nitrogen treatments,” Journal of Plant Nutrition, vol. 22, no. 2, pp. 387–395. 1999.
[14] M. Yu, C. Hu and Y. Wang, “Effects of Molybdenum on the Intermediates of Chlorophyll Biosynthesis in Winter Wheat Cultivars under Low Temperature,” Agricultural Sciences in China, vol. 5, no. 9, pp. 670–577. 2006.
[15] U. C. Gupta and J. Lipsett, “Molybdenum in soils, plants and animals,” Advances in Agronomy, vol. 34, pp. 73-115. 1981.
[16] S. C. Agarwala, C. P. Sharma, S. Farooq, C. Chatterjee, “Effect of molybdenum deficiency on the growth and metabolism of corn plants raised in sand culture,” Canadian Journal of Botany, vol. 56, no. 16, pp. 1905–1908. 1978.
[17] P. A. Ndakidemi, “Nutritional characterization of the rhizosphere of symbiotic cowpea and maize plants in different cropping system,” Doctoral degree Thesis. Cape Peninsula University of Technology, Cape Town, South Africa. pp. 1–150. 2005.
[18] S. Bambara and P. A. Ndakidemi, “The potential roles of lime and molybdenum on the growth, nitrogen fixation and assimilation of metabolites in nodulated legume: A special reference to Phaseolus vulgaris L.,” African Journal of Biotechnology, vol. 8, no. 17, pp. 2482– 2489. 2010.
[19] H. Marschner, V. Römheld and M. Kissel, “Different strategies in higher plants in mobization and uptake of iron,” Journal of Plant Nutrition, vol. 9, pp. 695–713. 1986.
[20] B. Kovacs, Z. Gyori, J. Prokisch, J. Loch and P. Daniel, “A study of plant sample preparation and inductively coupled plasma emission spectrometry parameters. Comm. Soil. Sci. Plant. Anal., vol. 27, no. 5–8, 1177–1198. 1996.
[21] B. Kovacs, P. Daniel, Z. Gyori, J. Loch and J. Prokisch, “Studies on parameters of inductively coupled plasma spectrometer,” Commun. in Soil Sci. and Plant Anal., vol. 29, no. 11–14, pp. 2035–2054. 1998.