@article{(Open Science Index):https://publications.waset.org/pdf/9998778, title = {Determination of Vitamin C (Ascorbic Acid) in Orange Juices Product}, author = {Wanida Wonsawat}, country = {}, institution = {}, abstract = {This research describes a voltammetric approach to determine amounts of vitamin C (Ascorbic acid) in orange juice sample, using three screen printed electrode. The anodic currents of vitamin C were proportional to vitamin C concentration in the range of 0 – 10.0 mM with the limit of detection of 1.36 mM. The method was successfully employed with 2 µL of the working solution dropped on the electrode surface. The proposed method was applied for the analysis of vitamin C in packed orange juice without sample purification or complexion of sample preparation step. }, journal = {International Journal of Materials and Metallurgical Engineering}, volume = {8}, number = {6}, year = {2014}, pages = {623 - 625}, ee = {https://publications.waset.org/pdf/9998778}, url = {https://publications.waset.org/vol/90}, bibsource = {https://publications.waset.org/}, issn = {eISSN: 1307-6892}, publisher = {World Academy of Science, Engineering and Technology}, index = {Open Science Index 90, 2014}, }