WASET
    Hui Tag and  Jambey Tsering and  Pallabi Kalita Hui and  Baikuntha Jyoti Gogoi and  Vijay Veer,  Nutritional Potential and Traditional Uses of High Altitude Wild Edible Plants in Eastern Himalayas, India.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    February 2014, vol. 87(3). 238 - 243
    [viewed 26 April 2024]. Available from: https://publications.waset.org/pdf/9997752.