Waraporn Apiwatanapiwat and  Pilanee Vaithanomsat and  Phanu Somkliang and  Taweesiri Malapant,  Optimization of Protein Hydrolysate Production Process from Jatropha curcas Cake.   journal   = {International Journal of Agricultural and Biosystems Engineering}, [online]. World Academy of Science, Engineering and Technology.
    May 2009, vol. 29(5). 250 - 253
    [viewed 24 April 2024]. Available from: https://publications.waset.org/pdf/8509.