WASET
    Siti Hamidah and  Lee Nian Yian and  Azizi Mohd,  Comparison of Physico-Chemical Properties And Fatty Acid Compostion of Elateriospermum Tapos (Buah Perah), Palm Oil And Soybean Oil.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    September 2011, vol. 57(9). 568 - 571
    [viewed 29 March 2024]. Available from: https://publications.waset.org/pdf/5267.