Abdurahman H. Nour and Rosli M. Yunus and Azhary. H. Nour, Demulsification of Water-in-Oil Emulsions by Microwave Heating Technology. journal = {International Journal of Chemical and Molecular Engineering}, [online]. World Academy of Science, Engineering and Technology. February 2010, vol. 38(2). 170 - 175 [viewed 25 April 2024]. Available from: https://publications.waset.org/pdf/3899.