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Venieri, D. , Theodoropoulos, C. , Lagkadinou, M. , Iliopoulou-Georgudaki, J.. "Effects of Ice and Seawater Storing Conditions on the Sensory, Chemical and Microbiological Quality of the Mediterranean Hake (Merluccius merluccius) During Post-Catch Handling and Distribution". World Academy of Science, Engineering and Technology, Open Science Index 74, International Journal of Nutrition and Food Engineering (2013), 7(2), 138 - 143.