Nguyen Minh Tuan and  Yen Chung–Ruey,  Effect of Gibberellic Acid and 2,4- Dichlorophenoxyacetic Acid on Fruit Development and Fruit Quality of Wax Apple.   journal   = {International Journal of Agricultural and Biosystems Engineering}, [online]. World Academy of Science, Engineering and Technology.
    May 2013, vol. 77(5). 299 - 305
    [viewed 07 May 2024]. Available from: https://publications.waset.org/pdf/12742.