WASET
	@article{(Open Science Index):https://publications.waset.org/pdf/12589,
	  title     = {Reducing Sugar Production from Durian Peel by Hydrochloric Acid Hydrolysis},
	  author    = {Matura Unhasirikul and  Nuanphan Naranong and  Woatthichai Narkrugsa},
	  country	= {},
	  institution	= {},
	  abstract     = {Agricultural waste is mainly composed of cellulose
and hemicelluloses which can be converted to sugars. The
inexpensive reducing sugar from durian peel was obtained by
hydrolysis with HCl concentration at 0.5-2.0% (v/v). The hydrolysis
range of time was for 15-60 min when the mixture was autoclaved at
121 °C. The result showed that acid hydrolysis efficiency (AHE)
highest to 80.99% at condition is 2.0%concentration for 15 min.
Reducing sugar highest to 56.07 g/litre at condition is 2.0%
concentration for 45min. Total sugar highest to 59.83 g/litre at
condition is 2.0%concentration for 45min, which was not significant
(p < 0.05) with condition 2.0% concentration for 30 min and 1.5 %
concentration for 45 and 60 min. The increase in concentration
increased AHE, reducing sugar and total sugar. The hydrolysis time
had no effect on AHE, reducing sugar and total sugar. The maximum
reducing sugars of each concentration were at hydrolysis time 45
min .The hydrolysated were analysis by HPLC, the results revealed
that the principle of sugar were glucose, fructose and xylose.},
	    journal   = {International Journal of Nutrition and Food Engineering},
	  volume    = {6},
	  number    = {9},
	  year      = {2012},
	  pages     = {708 - 713},
	  ee        = {https://publications.waset.org/pdf/12589},
	  url   	= {https://publications.waset.org/vol/69},
	  bibsource = {https://publications.waset.org/},
	  issn  	= {eISSN: 1307-6892},
	  publisher = {World Academy of Science, Engineering and Technology},
	  index 	= {Open Science Index 69, 2012},
	}