N. N. A. K. Shah and  R. A. Rahman and  R. Shamsuddin and  N. M. Adzahan,  Identification of Phenolic Contents in Malaysian Variety of Pummelo (Citrus Grandis L. Osbeck) Fruit Juice Using HPLC-DAD.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    June 2013, vol. 78(6). 374 - 376
    [viewed 19 September 2024]. Available from: https://publications.waset.org/pdf/10178.