WASET
    G.–A. Constantin and  G. Voicu and  E.–M. Stefan and  P. Tudor and  G. Paraschiv and  M.–G. Munteanu,  Research Regarding Resistance Characteristics of Biscuits Assortment Using Cone Penetrometer.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    August 2020, vol. 165(9). 117 - 122
    [viewed 24 April 2024]. Available from: https://publications.waset.org/pdf/10011441.