WASET
    Kyaw Hla Myint and  Phyoe Wai Htun,  Exporting Physiochemical Changes during the Fermentation of Aloe Vera.   journal   = {International Journal of Biotechnology and Bioengineering}, [online]. World Academy of Science, Engineering and Technology.
    October 2019, vol. 155(11). 276 - 279
    [viewed 16 April 2024]. Available from: https://publications.waset.org/pdf/10010849.