WASET
    A. M. Tarola and  R. Preti and  A. M. Girelli and  P. Campana,  Study of Polyphenol Profile and Antioxidant Capacity in Italian Ancient Apple Varieties by Liquid Chromatography.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    June 2019, vol. 151(7). 204 - 207
    [viewed 19 April 2024]. Available from: https://publications.waset.org/pdf/10010602.