Blázquez, G. , Gálvez-Pérez, A. , Calero, M. , Iáñez-Rodríguez, I. , Martín-Lara, M. , Pérez, A.. "Autohydrolysis Treatment of Olive Cake to Extract Fructose and Sucrose". World Academy of Science, Engineering and Technology, Open Science Index 147, International Journal of Environmental and Ecological Engineering (2019), 13(3), 149 - 152.