WASET
Blázquez, G. , Gálvez-Pérez, A. , Calero, M. , Iáñez-Rodríguez, I. , Martín-Lara, M. , Pérez, A. (2019). 'Autohydrolysis Treatment of Olive Cake to Extract Fructose and Sucrose'. World Academy of Science, Engineering and Technology, Open Science Index 147, International Journal of Environmental and Ecological Engineering, 13(3), 149 - 152.