WASET
Honarvar, Z. , Farhoodi, M. , Khani, M. , Shojaee-Aliabadi, S.. "Extended Shelf Life of Chicken Meat Using Carboxymethyl Cellulose Coated Polypropylene Films Containing Zataria multiflora Essential Oil". World Academy of Science, Engineering and Technology, Open Science Index 128, International Journal of Nutrition and Food Engineering (2017), 11(8), 609 - 613.