Zerrin Erginkaya and  Gözde Konuray,  Microbial Assessment of Fenugreek Paste during Storage and Antimicrobial Effect of Greek Clover, Trigonella foenum-graecum.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    November 2016, vol. 120(12). 855 - 858
    [viewed 05 May 2024]. Available from: https://publications.waset.org/pdf/10006135.