WASET
    Supat Chaiyakul and  Direk Sukkasem and  Patnachapa Natthapanpaisith,  Effect of Flour Concentration and Retrogradation Treatment on Physical Properties of Instant Sinlek Brown Rice.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    October 2016, vol. 120(12). 814 - 822
    [viewed 11 May 2024]. Available from: https://publications.waset.org/pdf/10005915.