WASET
    Sudarat Jiamyangyuen and  Tipawan Thongsook and  Riantong Singanusong and  Chanida Saengtubtim,  Extraction of Bran Protein Using Enzymes and Polysaccharide Precipitation.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    July 2015, vol. 102(6). 675 - 679
    [viewed 24 April 2024]. Available from: https://publications.waset.org/pdf/10001873.