WASET
    Aleksandrs Kovalcuks,  Comparison of Bioactive Compound Content in Egg Yolk Oil Extracted from Eggs Obtained from Different Laying Hen Housing Systems.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    May 2015, vol. 102(6). 589 - 593
    [viewed 08 May 2024]. Available from: https://publications.waset.org/pdf/10001374.