@article{(Open Science Index):https://publications.waset.org/pdf/9998778,
	  title     = {Determination of Vitamin C (Ascorbic Acid) in Orange Juices Product},
	  author    = {Wanida Wonsawat},
	  country	= {},
	  institution	= {},
	  abstract     = {This research describes a voltammetric approach to determine amounts of vitamin C (Ascorbic acid) in orange juice sample, using three screen printed electrode. The anodic currents of vitamin C were proportional to vitamin C concentration in the range of 0 – 10.0 mM with the limit of detection of 1.36 mM. The method was successfully employed with 2 µL of the working solution dropped on the electrode surface. The proposed method was applied for the analysis of vitamin C in packed orange juice without sample purification or complexion of sample preparation step.
},
	    journal   = {International Journal of Materials and Metallurgical Engineering},
	  volume    = {8},
	  number    = {6},
	  year      = {2014},
	  pages     = {623 - 625},
	  ee        = {https://publications.waset.org/pdf/9998778},
	  url   	= {https://publications.waset.org/vol/90},
	  bibsource = {https://publications.waset.org/},
	  issn  	= {eISSN: 1307-6892},
	  publisher = {World Academy of Science, Engineering and Technology},
	  index 	= {Open Science Index 90, 2014},
	}