Waraporn Apiwatanapiwat and Pilanee Vaithanomsat and Phanu Somkliang and Taweesiri Malapant, Optimization of Protein Hydrolysate Production Process from Jatropha curcas Cake. journal = {International Journal of Agricultural and Biosystems Engineering}, [online]. World Academy of Science, Engineering and Technology. May 2009, vol. 29(5). 250 - 253 [viewed 20 September 2024]. Available from: https://publications.waset.org/pdf/8509.