WASET
    Raza Hussain and  Claire Gaiani and  Joël Scher,  Revea Ling Casein Micelle Dispersion under Various Ranges of Nacl: Evolution of Particles Size and Structure.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    January 2011, vol. 49(1). 31 - 35
    [viewed 11 May 2024]. Available from: https://publications.waset.org/pdf/8420.