Analysis of the Islands Tourists, Destination Information Sources and Service Satisfaction
Commenced in January 2007
Frequency: Monthly
Edition: International
Paper Count: 32797
Analysis of the Islands Tourists, Destination Information Sources and Service Satisfaction

Authors: Wen-Chieh, Hsieh

Abstract:

The purpose of this study is to analyze the islands tourist travel information sources, as well as for the satisfaction of the tourist destination services. This study used questionnaires to the island of Taiwan to the Penghu Islands to engage in tourism activities tourist adopt the designated convenience sampling method, a total of 889 valid questionnaires were collected. After statistical analysis, this study found that: 1. tourists to the Penghu Islands travel information source for “friends and family came to Penghu". 2. Tourists feel the service of the outlying islands of Penghu, the highest feelings of “friendly local residents". 3. There are different demographic variables affect the tourist travel information source and service satisfaction. Based on the findings of this study not only for Penghu's tourism industry with the unit in charge of the proposed operating and suggestions for future research to other researchers.

Keywords: Island tourism, destination, travel information, service satisfaction.

Digital Object Identifier (DOI): doi.org/10.5281/zenodo.1334069

Procedia APA BibTeX Chicago EndNote Harvard JSON MLA RIS XML ISO 690 PDF Downloads 1451

References:


[1] C. A. Gunn, and T. Var, Tourism planning: Basics, concept, cases, 4th ed, New York: Routledge, pp.41, 2002.
[2] H. S. Chang, "A study of tourist cognized on costal sport tourism attractions, travel experiences, perceived values, and behavioral intension," Journal of Leisure and Recreation Industry Management, vol. 2, no. 3, pp. 31-51, 2009.
[3] A. Mathieson, and G. Wall, Tourism: Economic, physical and social impacts. London: Longman, 1982.
[4] E. J. Mayo, and L. P. Jarvis, The psychology of leisure travel, Boston, MA: CBI Publishing, 1981.
[5] C. Lovelock, and L. Wright, Principles of service marketing and management, 2nd ed, Upper Saddle River, NJ: Pearson Prentice Hall, 2002.
[6] C. Cronroos, "An applied service marketing theory", Journal of Marketing, vol. 16, pp.30-41, 1982.
[7] A. Parasuraman, A. Zeithaml, and L. L. Berry, "SERVQUAL: A Multiple-Item scale for measuring consumer perceptions of service quality" Journal of Retailing, vol. 64, no. 1, pp.12-40, 1988.
[8] R. L. Oliver, "Cognitive, affective, and a attribute base of the satisfaction response", Journal of Consumer Research, vol. 20, Dec, 418-430, 1993.
[9] Ming-Ju. Lee, and Ya-Chie, Chen, "Relationships among experiential value, travel satisfaction and revisiting willingness on tourists who participated in Penghu Island tourism-A case of Ji-bai and Cei-Mei Island,". Journal of Leisure and Recreation Industry Management, vol. 3, no. 1, pp. 1-18, 2010.
[10] H. S. Chang, "A study of tourist cognized on costal sport tourism attractions, travel experiences, perceived values, and behavioral intension," Journal of Leisure and Recreation Industry Management, vol. 2, no. 3, pp. 31-51, 2009.
[11] Hsiao-Ming. Chang, Lang-Roy Chiou, and Huei-Ming Shih, "The study of consumers, among consume style, travel information resource, service satisfaction, and loyal in Da Hu Wineland Resor," Journal of Leisure and Tourism Industry Research, October, vol. 2, No. 1, pp.50-67, 2007.
[12] U. Blank, The community tourism imperative, Stage College, PA: Venture, 1989.
[13] C. M. Echtner, and J. R. B. Ritchie, "The measurement of destination image: An e mpirical assessment," Journal of Travel Research, vol. 31, no. 3, pp.3-11, 1993.