Sabrin M. Al-Jafaeri and Nuri S. Madi and Mohamed H. Nahaisi, Incidence of Pathogenic Bacteria in Cakes and Tarts Displayed for Sale in Tripoli, Libya. journal = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology. March 2013, vol. 75(3). 210 - 214 [viewed 23 September 2024]. Available from: https://publications.waset.org/pdf/5020.