WASET
    Ayub V. O. Ofulla and  Jackson H. O. Onyuka and  Samuel Wagai and  Douglas Anyona and  Gabriel O. Dida and 
John Gichuki,  Comparison of Different Techniques for Processing and Preserving fish Rastrineobola argentea from Lake Victoria, Kenya.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    December 2011, vol. 60(12). 906 - 910
    [viewed 27 April 2024]. Available from: https://publications.waset.org/pdf/4419.