WASET
    Ebru Kavak Akpinar and  Seda Toraman,  Estimation of the Moisture Diffusivity and Activation Energy in Thin Layer Drying of Ginger Slices.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    June 2013, vol. 78(6). 415 - 418
    [viewed 29 March 2024]. Available from: https://publications.waset.org/pdf/10506.