WASET
    Samira Berenji Ardestani and  Hamid Reza Akhavan,  Effects of Gamma Irradiation on Chemical and Antioxidant Properties of Iranian Native Fresh Barberry Fruit.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    August 2018, vol. 141(9). 304 - 307
    [viewed 26 April 2024]. Available from: https://publications.waset.org/pdf/10009534.