M. Javanmard, Effect of Modified Atmosphere Packaging and Storage Temperatures on Quality of Shelled Raw Walnuts. journal = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology. June 2017, vol. 127(7). 510 - 514 [viewed 25 April 2024]. Available from: https://publications.waset.org/pdf/10007523.