WASET
    V. Viliene and  V. Sasyte and  A. Raceviciute-Stupeliene and  R. Gruzauskas,  Nutritional Value Determination of Different Varieties of Oats and Barley Using Near-Infrared Spectroscopy Method for the Horses Nutrition.   journal   = {International Journal of Animal and Veterinary Sciences}, [online]. World Academy of Science, Engineering and Technology.
    January 2017, vol. 121(1). 20 - 24
    [viewed 25 April 2024]. Available from: https://publications.waset.org/pdf/10006227.