WASET
    H. A. Al-Kahtani and  A. A. Abou Arab and  M. Asif,  Detection of Lard in Binary Animal Fats and Vegetable Oils Mixtures and in Some Commercial Processed Foods.   journal   = {International Journal of Nutrition and Food Engineering}, [online]. World Academy of Science, Engineering and Technology.
    January 2014, vol. 95(11). 1244 - 1252
    [viewed 16 April 2024]. Available from: https://publications.waset.org/pdf/10000133.